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VegVeg
Veg

Delivery in tbilisi In 3 hours

92.99
Veg

Veg

ID: 9780718187767
Veg  Veg
Translated by Google

Publication year: 2019

Number of pages: 312

ISBN: 9780718187767

Publishing: Penguin Random House

Imprint: Michael Joseph

Cover: Hardback

Format: 195 x 253 mm

92.99

Delivery in tbilisi In 3 hours
ID: 9780718187767
Jamie Oliver

Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone's health and happiness through food. Jamie started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born. He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.

Annotation

Jamie Oliver is back with brilliantly easy, flavour-packed, and accessible veg recipes. From simple suppers and family favourites to weekend dishes for sharing with friends, this book is packed full of phenomenal food - pure and simple. Whether it's embracing a meat-free day or two each week, living a vegetarian lifestyle, or just wanting to try some brilliant new flavour combinations, this book ticks all the boxes. Sharing simple tips and tricks that will excite the taste buds, this book will also give people the confidence to up their veg intake and widen their recipe repertoire, safe in that knowledge that it'll taste absolutely delicious. A book for everyone, this is the perfect moment for Jamie to inspire every kind of cook with his super-tasty, brilliantly simple, but inventive veg dishes. 'It's all about celebrating really good, tasty food that just happens to be meat-free' Jamie Oliver

Additional information
  • The Author Jamie Oliver
  • Publisher Penguin Random House
  • Imprint Michael Joseph
  • Language English
  • Number Of Pages 312
  • Format 195 x 253 მმ
  • Cover Hardback
  • Year Of Publication 2019
  • Original Language English
  • Origin Of The Author England
  • Direction Culinary

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