Miniland Chefy 6 Children's Combine Harvester 6-1

Chefy is an all-in-one kitchen appliance with a compact design, amazing features and versatile capabilities. It also comes with a healthy baby food recipe book that can be downloaded from the eMyBaby app. Features of the device:

1. Heats baby food in bottles and jars.

2. Sterilizes the dishes.

3. Cooks food on steam.

4. Keeps the baby's bottle and baby's temperature.

5. Crushes food.

6. Seizes food.

Ideal for thawing and heating breast milk. During this process, the vitamins and nutrients of breast milk are not lost. Performs effective sterilization with natural steam, does not require the addition of chemical substances. In addition, Chefy will always let you know how many minutes are left until the sterilization is complete. The device is very easy to disassemble and clean. Includes carrying case and storage bag. Warranty - 2 years.

• Main electrical unit/block for food processing

• Cup with dosing units

• Sterilizer lid

• A set of tongs

• Instructions for use, short guide

1. Make sure that the voltage of the device matches the voltage of your main power supply.

2. Make sure that the device is placed on a flat and solid surface during use.

3. If the unit, power cord or power supply is damaged, turn off the unit and do not use it.

4. If the power cord is damaged, contact the service center.

5. Handle the heated parts of the appliance very carefully and pay attention to the steam that comes out of the container during the cooking process.

6. During the heating and sterilizing cycle, the lid and lid of the sterilizer will become very hot - do not touch the heated surfaces.

7. Blades must be attached to the appliance at all times when operating in both food preparation and blender modes.

8. This appliance is not intended for use by persons (including children) with reduced capabilities (physical, sensory or mental) unless they are supervised by a person responsible for their safety.

9. It is also not allowed to use the device by children.

10. Do not move the unit while it is in operation or contains hot liquids.

11. Do not place the unit on or near hot surfaces (eg heated electric or gas stoves/ovens).

12. Never open the lid of the sterilizer during the sterilization cycle.

13. Do not use the food processor without water in it.

14. Never leave water in the appliance reservoir.

15. Do not use chemically softened water in the machine.

16. Do not use abrasive materials, antibacterial products or cleaning scrapers to clean the device; Bleach or chemical sterilizing solutions.

17. Failure to follow solid sediment removal instructions may cause irreparable damage to the unit.

18. The power cord included in the device set should not be used for other devices and vice versa.

19. Before cleaning or storing the device, and also if you intend to attach knives to it, unplug the device from the power source.

20. The use of this device is allowed only in home conditions.

• To reduce power consumption, when the unit is in "standby mode", it will automatically turn off after 5 minutes

• Once the required function is selected, it cannot be changed. To select a different function, turn off the unit and then turn it on again by pressing the on/off button.

Heating bottles and cans of baby food:

This rack is handy for warming bottles and jars full of baby food. Remember that the bottle or can should be put in the machine with the caps on.

1. Pour the amount of water specified in the tables in this chapter into the reservoir of the machine, depending on the temperature and volume of the bottle or can. Use the included measuring cup to measure the amount of water added. Hard water can cause sediment to form in the reservoir. Therefore, we recommend using filtered water.

2. Place the sterilization stand inside the reservoir and place the bottle on the sterilization stand.

3. Turn on the device by pressing the on/off button.

4. Press the heat/sterilize button. The display will show the pre-programmed data '5' indicating a 5 minute countdown. The heating process will start in a few seconds.

5. Set the heating time from 1 to 20 minutes. To do this, use the "decrease" or "increase" + buttons to enter the time required for heating, according to the times given in the tables in this chapter.

6. The heating cycle will start. When finished, the device will turn off automatically.

7. Disconnect the device from the power source. Drain the residual water from the unit and then rinse the inner surface of the reservoir and dry it.

Sterilization:

1. For sterilization, pour 60 milliliters of water into the reservoir. To measure the amount of water poured in, use the measuring cup included in the appliance kit. Hard water can cause solid sediment to form in the reservoir. Therefore, we recommend using filtered water.

2. Place the sterilizing stand inside the reservoir and place the bottle (completely empty and face down) on the sterilizing stand and close the sterilizing cap on the reservoir.

3. You can also put any accessory (for example, a baby pacifier) on the bottle for the purpose of sterilization.

4. Turn on the device by pressing the on/off button.

5. Press the heat/sterilize button. The display shows the pre-programmed data '5'.

6. Press the "Increase"+ button several times until the display reads '8'. The sterilization process will start after a few seconds. After the 8-minute sterilization cycle, the bottle and accessory will be sterilized.

7. Do not remove the sterilization cap until the sterilization cycle is complete. Our recommendation would be to try to let the unit cool down for 3 minutes after the sterilization cycle has finished.

8. Unplug the device from the power source. Drain the residual water from the unit and then rinse the inner surface of the reservoir and dry it.

Attention: before starting the sterilization process, it is absolutely important that the bottles and accessories intended for sterilization are completely empty, cleanly washed and dried.

Cooking vegetables in steam:

1. To steam vegetables, pour 230 ml of water into the reservoir and close the lid of the reservoir. To measure the amount of water, use the measuring cup included in the set of the device. Hard water can cause solid sediment to form in the reservoir. Therefore, it is recommended to use filtered water.

2. For steamingCut the desired vegetables into cubes of about 2 cm, place them inside the jug and close the lid of the jug.

3. Place the jug on the electric heating block of the appliance with the jug on top and turn the jug clockwise until the handle of the jug is facing forward.

4. Turn on the device using the on/off button.

5. Press the food steaming mode button. The display will show the pre-programmed data '25'; After a few seconds, the device will start.

6. The time required for steaming vegetables can be adjusted from 5 to 30 minutes. To do this, use the "decrease" or "increase" + buttons and set the appropriate time period according to the data provided in the table below.

7. Steam cooking time will start. After the process is completed, the device will automatically turn off.

8. Disconnect the device from the power source. Drain the residual water from the device, then rinse the inner surface of the reservoir and dry it.

Important: steaming time is indicated for ½ kg of vegetables. Depending on the maturity of the vegetables, the cooking time may change. For best results, it is advisable to cut the vegetables into pieces.

Shrink function:

1. Place the sharp blade in the blender jar, place the "Fresh" or prepared food and close the lid.

2. Insert the dish into the machine, turn it clockwise until the handle faces the front

3. Turn on the device with the On/Off button

4. Press the shredder button.

Note:

1. If after chopping the food does not get the consistency you want, repeat the cycle one more time.

2. Remove the dish from the machine, then bend down and transfer the food to the plate.

Temperature maintenance:

1. To maintain the current temperature, place the sterilizing stand inside the reservoir and place a bottle or jar in the center of the sterilizing stand, inside the reservoir.

2. Pour water into the reservoir until it reaches the level of the milk or food in the bottle or can. Note that the maximum water level inside the reservoir must be 1 cm lower than the maximum height of the reservoir.

3. Turn on the device using the on/off button.

4. Press the "defrost"/"hold temperature" button. The display shows the pre-programmed data '37'.

5. The programmed temperature is 37ºC, but it can be adjusted between 35ºC and 50ºC by using the "decrease" or "increase"+ buttons.

6. After a few seconds, the device will enter the temperature maintenance mode and this process will continue until the device is turned off.

Thawing:

1. To thaw a milk or cereal bottle or jar, place the sterilizing stand inside the reservoir and place the bottle or jar in the center of the sterilizing stand inside the reservoir.

2. Pour water into the reservoir until it reaches the level of the milk or food in the bottle or can. Note that the maximum water level inside the reservoir must be 1 cm lower than the maximum height of the reservoir.

3. Turn on the device using the on/off button.

4. Press the "defrost"/"hold temperature" button. The display shows the pre-programmed data '37'.

5. After a few seconds, the machine will start the inserted bottlethe process of thawing the jar; Warning: The defrosting process will continue until you turn off the appliance. For best results, it is recommended to stir constantly.

6. When thawing frozen milk, follow the time given in the table.

7. After the defrosting process is complete, follow the procedural steps in "Heating Baby Food Bottles and Jars". We should take 20ºC as the initial temperature.

Cleaning:

1. Before cleaning, always turn off the machine and unplug it from the power source.

2. Turn the residual water from the reservoir.

3. Use a damp cloth to clean the unit

4. Do not immerse the device's electronic part, power cord and plug in water or any other liquid, and do not use any liquid to clean them.

5. Use a soft cloth to clean the screen.

6. The basket, sterilizing stand, lid and sterilizing cap can be washed in the dishwasher or with hot water and soap.

Caution: Do not use abrasive materials, chemical cleaners/solvents or sharp objects to clean the sterilizer.

Removal of solid sediment:

It is recommended to remove limescale accumulated on the reservoir every 4 weeks to ensure the continued efficient operation of the unit. for this:

1. Pour a mixture of 80 ml of hot water and 80 ml of white vinegar into the reservoir and close the reservoir with a lid.

2. Turn on the device using the on/off button

3. Press the "Heat"/"Sterilize" button.

4. The screen will display the pre-programmed data '5' and the cleaning process will begin.

5. When the process is finished, the device will emit an audible warning signal.

6. Unplug the device from the power source. Completely empty the reservoir, rinse it several times with a large amount of water and then dry it with a damp cloth.

7. If, after this process, you notice that the hard plaque has not been completely removed, repeat the procedure mentioned above.

Note: You can also use citric acid based hard scale removers in place of white vinegar according to their manufacturer's instructions. Do not use any other type of plaque remover.